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 LANGUAGE LESSON - NORWEGIAN
Food Mat
General Generelt
Bread Brød
Breakfast Frokost
Cup Kopp
Dessert Dessert
Dinner Middag
Drinks Drinker
Fork Gaffel
Fresh Fersk
Glass Glass
Knife Kniv
Lunch  Lunsj
Menu Meny
Plate Fat
Spicy Krydret
Spoiled Utgått
Spoon Skje
Starter Forrett
Sweet Søt
Table Bord
Teaspoon Teskje
Toothpick Tannpirker
Vegetarian Vegetarianer
Food Mat
Butter Smør
Cereals Frokostblanding
Cheese Ost
Chocolate Sjokolade
Egg Egg
Flour Mel
Icecream Iskrem
Jam Syltetøy
Oil Olje
Pasta Pasta
Rice Ris
Sugar Sukker
Toast Toast
Yoghurt Yoghurt
Meat Kjøtt
Beef Biff
Chicken Kylling
Ham Skinke
Liver Lever
Minced meat Kjøttdeig
Pork Svin
Sausage Pølse
Steak Steik
Seafoods Sjømat
Fish Fisk
Hake Lysing
Herring Sild
Salmon Laks
Shrimp Reke
Sole Sjøtunge
Veggetables Grønnsaker
Aubergine Aubergin
Cabbage Kål
Carrot Gulrot
Cucumber Agurk
Garlic Hvitløk
Lettuce Rømme
Mushroom Sopp
Onion Løk
Pea Erter
Potato Poteter
Swede Kålrabi
Tomato Tomat
Zucchini Squash
Fruit Frukt
Apple Eple
Banana Banan
Grapes Druer
Lemon Sitron
Melon Melon
Orange Appelsin
Pear Pære
Pineaple Ananas
Strawberry Jordbær
Watermelon Vannmelon
Cooked dishes Kokte retter
French fries Franske / friterte poteter
Meatballs Kjøttboller
Omelette Omelett
Pan-fried food Stekepannemat
Pie Pai
Roll Rull
Salad Salat
Sandwich Sandwich
Sauce Saus
Soup Suppe
Drinks Drikke
Coffee Kaffi
Hot chocolate Kakao / varm sjokolade
Iced water Isvann
Juice fresh / bottled Juice fersk / vanlig
Milk Melk
Soda Sodavann
Soft drink Brus
Soured milk Syrnet melk
Sparkling water Farris / vann med kullsyre
Water  Vann
Alcoholic drinks Alkoholholdig drikke
Beer Øl
Cocktail Cocktail
Light beer Lettøl
Mixed Mikset
Wine red/white/rose Vin rød/hvit/rosé